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Laboratory & Microbiology

Reagent and Consumable Control in the Laboratory

An expired reagent or an unverified consumable invalidates every result that depended on it, and the discovery usually comes months of testing later. This course covers controlling both.

2 DaysIn-house or publicLive online available

Course outline

What this programme covers, module by module.

  1. 01An expired reagent, and every result that relied on it
  2. 02Specification, approved suppliers and incoming verification
  3. 03Preparation records, dilution, standardisation and expiry
  4. 04Labelling that lets any bottle be traced to its record
  5. 05Storage conditions, monitoring and excursion handling
  6. 06Critical consumables: verification before routine use
  7. 07Out of specification reagents and the retrospective review

What you will gain

  • Specify and verify incoming reagents
  • Record preparation, dilution and assigned expiry
  • Label so any container can be traced
  • Control storage conditions and monitor them
  • Verify critical consumables before use
  • Handle a reagent found out of specification

Who should attend

  • Laboratory analysts and technicians
  • Quality managers and technical signatories
  • Stores and procurement staff serving laboratories
  • Internal auditors of laboratories

Upcoming sessions

DateCityDurationFeesBook
9 to 10 Nov 2026Pretoria2 DaysR10,000
23 to 24 Nov 2026Durban2 DaysR10,000
8 to 9 Dec 2026Cape Town2 DaysR10,000
11 to 12 Jan 2027Johannesburg2 DaysR10,000
8 to 9 Mar 2027London2 DaysUS$1,100
11 to 12 May 2027Dubai2 DaysUS$1,100
19 to 20 Jul 2027Pretoria2 DaysR10,000

Fees are per delegate and exclude VAT. Public intakes are confirmed once minimum numbers are met. We also deliver this course on your own schedule, in-house or live online.

Enquire about this course

Register your team or ask for a tailored in-house quote. We reply within one working day.

WhatsApp usCourse brochure (PDF)
Fees from
R10,000 per delegate
Duration
2 Days
Field
Laboratory & Microbiology
Formats
In-house, public, online

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