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Laboratory & Microbiology

Microbiological Media Preparation and Control

A plate that grows nothing can mean a clean sample or a dead medium, and only the control regime tells you which. This course covers preparing and controlling media you can trust.

2 DaysIn-house or publicLive online available

Course outline

What this programme covers, module by module.

  1. 01A plate that grows nothing, and two possible reasons
  2. 02Weighing, hydration, dissolution and reproducible preparation
  3. 03Sterilisation cycles, overheating and heat labile additions
  4. 04Growth promotion, inhibition and reference organism testing
  5. 05pH, fill volume, plate thickness and dehydration
  6. 06Storage, shelf life and visual rejection criteria
  7. 07Tracing failure to a batch, and the records an auditor wants

What you will gain

  • Prepare media accurately and reproducibly
  • Sterilise without degrading the medium
  • Run growth promotion and inhibition testing
  • Control pH, fill volume and storage
  • Trace a failure back to preparation
  • Keep the records a laboratory audit expects

Who should attend

  • Microbiology analysts and technicians
  • Quality control staff in food and pharma
  • Laboratory supervisors and quality managers
  • Staff preparing media in house

Upcoming sessions

DateCityDurationFeesBook
2 to 3 Nov 2026Pretoria2 DaysR10,000
16 to 17 Nov 2026Durban2 DaysR10,000
7 to 8 Dec 2026Cape Town2 DaysR10,000
11 to 12 Jan 2027Johannesburg2 DaysR10,000
1 to 2 Feb 2027London2 DaysUS$1,100
29 to 30 Mar 2027Dubai2 DaysUS$1,100
14 to 15 Jun 2027Pretoria2 DaysR10,000

Fees are per delegate and exclude VAT. Public intakes are confirmed once minimum numbers are met. We also deliver this course on your own schedule, in-house or live online.

Enquire about this course

Register your team or ask for a tailored in-house quote. We reply within one working day.

WhatsApp usCourse brochure (PDF)
Fees from
R10,000 per delegate
Duration
2 Days
Field
Laboratory & Microbiology
Formats
In-house, public, online

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